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OSHA 10-HOUR GENERAL INDUSTRY
The 10-hour training program is primarily intended for entry level workers. Training is intended to cover an overview of the hazards a worker may encounter on a job site and emphasizes hazard identification, avoidance, control and prevention. 
  • Mandatory Topics (6 Hours)
    • Introduction to OSHA
    • Walking and Working Surfaces, Including Fall Protection
    • Exit Routes, Emergency Action Plans, Fire Preventioin Plans, and Fire Protection
    • Electrical
    • Personal Protective Equipment (PPE)
    • Hazard Communication
  • Electives (2 Hours - at least two topics and lasting at least 1/2-hour each)
    • Hazardous Materials
    • Materials Handling
    • Maching Guarding
    • Introduction to Industrial Hygiene
    • Bloodborne Pathogens
    • Ergonomics
    • Safety and Healther Program
    • Fall Protection
  • Optional (2 Hours)
    • Teach other general industry hazards or policies and/or expand on the mandatory or elective topics. The minimum length of any topic is 1/2-hour.
 
Registration Fee: $175
# Contact Hours: 10
 
Schedule
 
CAMPUS
BEGIN END DAYS #DAYS FROM UNTIL
REGISTER Jesup 3/26/18 3/27/18 Mo, Tu 2 8am 5pm/10am
REGISTER Waycross 6/4/18 6/5/18 Mo, Tu 2 8am 5pm/10am
 
 
OSHA 30-HOUR GENERAL INDUSTRY
The 30-hour training program is intended to provide workers with some safety responsibility a greater depth and variety of training. Training is intended to cover an overview of the hazards a worker may encounter on a job site and emphasizes hazard identification, avoidance, control and prevention.
  • Mandatory (12 hours)
    • Introduction to OSHA
    • Managing Safety and Health
    • Walking and Working Surfaces, Including Fall Protection
    • Exit Routes, Emergency Action Plans, Fire Prevention Plans, and Fire Protection
    • Electrical
    • Personal Protective Equipment (PPE)
    • Hazard Communication
  • Elective (10 Hours - At least five of the following topics and lasting at least 1/2-hour each)
    • Hazardous Materials (Flammable and Combustible Liquids, Spray Finishing, Compressed Gases, Dipping and Coating Operations)
    • Permit-Required Confined Spaces
    • Lockout / Tagout
    • Machine Guarding
    • Welding, Cutting, and Brazing
    • Introduction to Industrial Hygiene
    • Bloodborne Pathogens
    • Ergonomics
    • Fall Protection
    • Safety and Health Programs
    • Powered Industrial Vehicles
  • Optional (8 Hours)
    • Teach other general industry hazards or policies and/or expand on the mandatory or elective topics. The minimum length of any topic is one-half hour.
 
Registration Fee: $500
# Contact Hours: 30
 
Schedule
 
CAMPUS
BEGIN END DAYS #DAYS FROM UNTIL
REGISTER Waycross 8/13/18 8/16/18 Mo, Tu, We, Th 4 8am 5pm/3pm
 
 
OSHA FORKLIFTING
This course is designed for experienced forklift drivers as well as anyone interested in learning to drive a forklift for the first time as a means of improving their employment qualifications. Training covers operation and safety checklists, regulations and safe driving practices. Students will also practice driving a standard forklift and then be required to complete a driving test. Please note that employers are still responsible for their own employee training on any nonstandard forklifts.
 
Registration Fee: $99
# Contact Hours: *3-8**
*Those with prior driving experience will be tested first (3-5 hours).
**Those with little or no driving experience will learn from watching and also provided with more time to practice prior to testing (4-8 hours).
 
Schedule
 
CAMPUS
BEGIN END DAYS #DAYS FROM UNTIL
REGISTER Jesup 5/4/18 5/4/18 Fr 1 8am 5pm
REGISTER Jesup 8/3/18 8/3/18 Fr 1 8am 5pm
 
 
Please visit ServSafe® for online training toward ServSafe® Food Safety Program for Managers, ServSafe® Food Handler Program and ServSave Alcohol® Training & Certification. Upon successful completion of this online training, you may contact us to request to schedule your ServSafe® exam.
 
Please note that ServSafe® Food Safety Program for Managers requires that you purchase an electronic exam voucher or printed exam voucher prior to your scheduled exam, then bring it with you on the day of your scheduled exam.
 
Proctoring Fee: $38
 
 
SERVSAFE MANAGER CERTIFICATION
Female ChefGeorgia requires at least one food service manager on staff who has successfully completed a food safety training program and passed an ANSI-CFP exam. For all new establishments, there is a 90-day grace period to comply with the mandatory manager certification. During this 90-day period, the manager or person in charge must demonstrate food safety knowledge. ServSafe Certification is effective for 5 years. The ServSafe Food Protection Manager Certification covers the latest FDA Food Code updates and is based on a new job task analysis developed exclusively by industry experts. This course focuses intently on the preventative measures to keep food safe, leading to stronger food safety practices and a better trained workforce. This course includes textbook that should be picked up two weeks prior to the first class. This course also includes the certification test that will be administered at the end of the last class.
 
Registration Fee: $149
# Contact Hours: 16
 
Schedule
 
CAMPUS
BEGIN END DAYS #DAYS FROM UNTIL
REGISTER Jesup 4/10/18 4/12/18 Tu, Th 2 8am 5pm
REGISTER Waycross 5/15/18 5/17/18 Tu, Th 2 8am 5pm
 
 
CERTIFIED OVERSIZED/OVERWEIGHT LOAD ESCORT VEHICLE OPERATOR
Escort car services benefit all parties involved in the transportation of over-dimensional loads: the manufacturers themselves, the trucking companies transporting the load, the general motoring public, and all other drivers and pedestrians on our highways. Click here for more information regarding Georgia Department of Transportation (GDOT) Oversize Permits.
 
Registration Fee: $79
# Contact Hours: 9
 
Schedule
 
CAMPUS
BEGIN END DAYS #DAYS FROM UNTIL
REGISTER Jesup 5/29/18 5/29/18 Tu 1 8am 5pm
REGISTER Jesup 8/14/18 8/14/18 Tu 1 8am 5pm
 
 
Prescribed fire is defined as fire applied in a knowledgeable manner to forest fuels on a specific land area under selected weather conditions to accomplish predetermined, well-defined management objectives. Georgia Forestry Commission instructors will provide instruction on subjects such as fire behavior, fire weather, air quality, smoke management and fire tactics. Course includes self-study of materials provided by mail prior to the program, a two-day training session and a written state exam. Applicants for certification must pass this exam with a score of 70 or higher, have two years of experience and meet a prerequisite of having been the person in charge of five prescribed burns before becoming a certified prescribed burner in Georgia. 11.5 hours of CFE’s will be awarded for those registered foresters needing continuing education credits.
 
# Contact Hours: 18
 
 
Provides an overview of trucking concerns including truck inspections, trailer inspections, insurance requirements, log load securement, highway safety rules/regulations, and forest product/mill unloading procedures.
 
Registration Fee: $60
# Contact Hours: 4
 
 
Provides an overview of trucking concerns including truck inspections, trailer inspections, insurance requirements, log load securement, highway safety rules/regulations, and forest product/mill unloading procedures.
 
Registration Fee: $60
# Contact Hours: 4
 
 
Provides an overview of business management skills, record keeping, tract negotiation, accident exposure concerns, and maintaining a healthy work environment.
 
Registration Fee: $60
# Contact Hours: 4

Locations

Waycross Alma Baxley
1701 Carswell Ave 101 West 17th St 1334 Golden Isles Pkwy, W
Waycross, Georgia 31503 Alma, Georgia 31510 Baxley, Georgia 31513
912.287.6584 912.632.0951 912.367.1700
877.332.8682    
  Camden Golden Isles
  8001 The Lakes Blvd 3700 Glynco Pkwy
  Kingsland, Georgia 31548 Brunswick, Georgia 31525
  912.510.3327 912.262.4999
     
  Hazlehurst Jesup
  677 Douglas Hwy 1777 West Cherry St
  Hazlehurst, Georgia 31539 Jesup, Georgia 31545
  912.379.0041 912.427.5800

 

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